Bullwhip Kelp Hot Sauce

“Bullwhip” is the local name for our favorite type of kelp — bull kelp. Kelp packs uniquely savory flavor and unmatched nutrition — vitamins, minerals, iodine, and fiber.

This hot sauce is flavor first, heat second. A depth of flavor from the kelp paired with heat from piri piri pepper will ignite your taste buds and leave your mouth warm. 

This hot sauce ages well — buy one (or three!): eat one now, save one for later, and give one to a friend! 

Alaskan Bull Kelp, Water, Organic Vinegar, Organic Tomato, Vegetable Oil, Garlic, Salt, Piri Piri, Xanthan Gum.

*Certified Organic

Servings: 30, Serv. Size: 1 tsp (5g)
Amount Per Serving: Calories 5, Total Fat 0g (0% DV), Sat. Fat 0g (0% DV), Trans Fat 0g, Cholest. 0mg (0% DV), Sodium 60mg (2% DV), Total Carb. 0g (0% DV), Fiber 0g (0% DV), Sugars 0g (Incl. 0g Added Sugars 0% DV), Protein 0g, Vit. A (0% DV), Vit. C (0% DV).

Made in a facility that processes wheat, soy, milk, eggs, peanuts, tree nuts, fish, and shellfish.